Simple Taco Salad
Simple Taco Salad
We are all for easy recipes so this one is very simple. It's a taco salad.
Ingredients:
Head of Lettuce Tortilla Chips Canned Kidney Beans Onions Corn Peppers (Red, Yellow, Orange or Green) Guacamole Salsa Vegan Sour Cream Garlic Paprika Oregano Oil (Optional) 1 Zucchini (courgette)
Directions:
Wash and chop lettuce. For bean mixture: In a pan fry up chopped onion, canned kidney beans, zucchini, red pepper, diced garlic with a little oil. You can always skip the oil and just use a bit of water. Add paprika, oregano. Cook until veggies are soft and the mixture is dry if you added water while cooking.
In a bowl place tortilla chips on the bottom then, cover with salad. Put the bean mixture on top of the salad.
Top with corn, salsa, guacamole, and vegan sour cream.
Done. That is a taco salad!
We are all for easy recipes so this one is very simple. It's a taco salad.
Ingredients:
Head of Lettuce Tortilla Chips Canned Kidney Beans Onions Corn Peppers (Red, Yellow, Orange or Green) Guacamole Salsa Vegan Sour Cream Garlic Paprika Oregano Oil (Optional) 1 Zucchini (courgette)
Directions:
Wash and chop lettuce. For bean mixture: In a pan fry up chopped onion, canned kidney beans, zucchini, red pepper, diced garlic with a little oil. You can always skip the oil and just use a bit of water. Add paprika, oregano. Cook until veggies are soft and the mixture is dry if you added water while cooking.
In a bowl place tortilla chips on the bottom then, cover with salad. Put the bean mixture on top of the salad.
Top with corn, salsa, guacamole, and vegan sour cream.
Done. That is a taco salad!
