Easy Meal Ideas: Mushroom Soup

Soup is definitely an easy meal idea. We love mushrooms and we always enjoy mushroom soup but the canned stuff you buy is usually cream of mushroom and therefore not vegan.

Here is a mushroom soup recipe:


Ingredients:

1 Onions
2 cloves Garlic
2 stalks Celery
4 cups Veggie Stock (You can make your own by boiling all your veggie scraps)
2 cups Mushrooms
More Mushrooms if you want
tsp Black Pepper
Salt as needed
tsp Braggs Soy Sauce (more to taste)
1 Bay Leaf


Preparation:

Saute onions, garlic, celery, bay leaf until the onions are translucent. Add mushrooms, cook until soft. Add veggie stock, bay leaf, soy sauce. Simmer until soup thickens up 20 minutes. Season with black pepper and salt. You can blender it all together at the end if you have an immersion blender.

As an option, you can thicken the soup with a roux (oil and flour or cornstarch).


Hopefully, you enjoy this recipe for mushroom soup.


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